Description

The wine is a blend of 12 hours skin contact of Delaware, Steuben, Niagara and skin fermented Delaware for 5 days.

Then bottled with 12g L of residual sugar for a light petillant effect. Well-balanced between fruitiness,acidity and slight tannins.

Amber Frizzante with a pleasant balance of fruit, sourness, and a slight astringency from brewing with the skin.