Description

This humble Loire Valley red has a juicy cherry nose with a little kick of fresh orange zest. The fruit is ripe, sappy and jewel-bright: redcurrant and cranberry, with a pencil-graphite slender minerality that betrays the presence of Cabernet Franc.

This delicious dry red would be pretty perfect with a tomato-based seafood stew or with spaghetti and meatballs.